TRADITIONAL RECIPE

AMBIGU

INGREDIENTS

- Breast of chicken

- Potatoes

- Carrots

- Peas

- Peppers

- Mayonnaise

- Salt

STEPS FOR PREPARING OF THE AMBIGU

First the breast chicken is boil in a casserole full of water until that the breast chicken is totally cooked.

Then the potatoes, carrots and peas also are boil of the same form that the breast chicken.

Next the breast chicken is shredded in it totally.

After that the potatoes, carrots and peppers are cut in squares very smalls.

Next all the ingredients are mixed with mayonnaise in a deep fret.

Finally to the mixed add the salt until arrive to it exactly point.